Botapreneur

Elizabeth Ashibuogwu (also called Botapreneur) is a certified plant scientist, fruit and herbal therapist, and passionate natural health enthusiast. With a deep commitment to promoting wellness through nature, she combines scientific expertise with holistic approaches to help individuals achieve healthier, balanced lifestyles.

A healthcare worker uses a glucometer to check blood sugar levels in an indoor setting.

Diabetes Management 101: Strategies For Controlling Blood Sugar and Preventung Complications

Over the last 15 years, the number of people with diabetes worldwide has increased tremendously to a worrisome figure.The children and adolescents are also not left out in the rapid increase of diabetes. Diabetes mellitus was estimated to be 537 million in 2021, and was predicted by The International Diabetes Federation (IDF) to rise to 643 million by 2030 in the absence of better control or cure. Furthermore, research has shown that almost 50% of diabetes are not diagnosed until ten years after the onset of the disease, which means that the proportion of people who have diabetes globally must be astronomically high. This article will enlighten you about understanding diabetes mellitus, common symptoms, complications, strategies for control and preventing measures. What is Diabetes Mellitus? In a simple and clear term, diabetes mellitus is a chronic health condition that affects how glucose (sugar) is processed in the body. It happens as a result of insulin resistance, inadequate insulin secretion, or excessive glucagon secretion. The body cells cannot function without glucose. For a healthy person, their pancreas produces a hormone called insulin. Insulin is the one that transports glucose from the bloodstream into the cells where it is used for energy. In people with diabetes, there’s a problem with their insulin in the ways listed below: Type 1 DiabetesIt is also known as autoimmune condition where the body is deficient of insulin due to pancreatic β-cell loss. It leads to hyperglycemia. People with Type 1 diabetes need to take insulin regularly to survive. This type usually develops in children and adolescents but symptoms can sometimes develop much later. Type 2 DiabetesThis is the common form. Here, the body still produces insulin, but it is either not enough or the cells have become resistant to it. The insulin struggles to allow glucose into the cells which result in glucose build up in the bloodstream instead of being used up for energy. This type develops gradually over years, and is usually as a result of lifestyle factors like obesity and poor diet. There’s also a condition called prediabetes. In prediabetes, blood sugar levels are higher than normal but not high enough to be diagnosed as Type 2 diabetes. People who are in this category need to watch their lifestyle to prevent the development of Type 2 diabetes. A very uncommon diabetes is gestational diabetes which occurs during pregnancy and usually resolves after giving birth. However, anyone who ever experienced this needs to tread carefully with their lifestyle choices as they are likely prone to have Type 2 diabetes later in life. Common Symptoms of diabetes Extreme hunger because the cells are not getting the amount of energy needed. Frequent infections or slow healing of wounds and sores. Extreme weight loss in Type 1 or gradual weight gain in Type 2 Increased level of thirst and frequent urination because the body wants to flush out excess sugar. Long Term Complications of Diabetes The blood vessels and heart may be affected such that it increases the risk of stroke and heart diseases. The nerves may begin to malfunction leading to numbness or tingling, especially in the hands and feets. It may lead to vision problems and blindness. Wounds will take a really long time to heal. Strategies for Controlling Blood Sugar Nutrition and Meal PlanningCarbohydrates have the most significant impact on blood sugar, because of that, you may want to measure the grams of carbohydrate you take per meal. Read food labels carefully and measure portions appropriately. Use a food scale for accuracy, and keep a food diary to track patterns. Also, choose meals with low glycemic index (55 or less). These foods cause a slower, and more gradual rise in blood sugar. Example of such foods are:Most vegetablesSweet potatoesLegumesMost whole grainsBrown riceCouscousRaisinsAvoid foods that can spike blood sugar like:Sugary drinks and sodasWhite bread, and pastaProcessed snacksChocolates, candies, and dessertsMost cerealsAlcohol Medical ManagementWork hand in hand with your healthcare providers. Do not keep your symptoms to yourself or overlook any abnormalities in your body that you usually do not experience. Use the medications prescribed by your healthcare givers only.For those that use insulin, the opened and unopened insulin should be stored appropriately, and in a situation that involves travelling, insulated containers should be used, and extra suppliers kept properly.Medications should be tracked and timed appropriately.Blood sugar should be monitored regularly, and records should be properly documented.Keep scheduled medical appointments. Physical Activities GuidelinesCheck blood sugar before exercising, ensure that it ranges between 100-250mg/dL.Stay hydrated.Low impact aerobics like brisk walking, cycling, dancing, and swimming are recommended for people with diabetes.If you are already managing diabetics, exercise with a partner or wear medical identification.Monitor blood sugar before, during, and after a strenuous activity.Avoid exercising when ill or in extreme temperatures.Keep a record of your tedious activities and their effects on blood sugar.Adjust your routines based on blood sugar patterns.Rest where necessary. Preventing Complications of Diabetes Thankfully, diabetes can be managed effectively with proper care. Different approaches and treatments can be used to manage it. These include: Watching out for early signs and going for check ups regularly.A lot of people, especially Nigerians, think that going for a check up is a waste of their money when there are other things to do with money, even when the signs are clear, some would still ignore and be totally nonchalant about it until it is properly a little too late. Careful meal planning and dietTestimonies have been recorded by dieticians, nutritionists, and even those that meal plans have changed their health status for the better over the years. Our choice of diet have a huge impact on our health and wellness, either positively or negatively. Choose healthy whole meals over highly processed foods. Avoid drinking alcohol and smoking. With proper meal planning, and intentionality, complications can be prevented. Embark on lifestyle changesLifestyle changes like healthy diet, regular exercise, stress management, quality sleep, and work-life must be modified to prevent complications and live a much healthier life. Regular insulin injections

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Health Benefits of the Miracle Tree (Moringa)

Moringa oleifera, also known as the drumstick tree, horseradish tree, or miracle tree, is a powerhouse of nutrients and medicinal properties. It has earned the title “The Miracle Tree” because phytomedicine reports suggest it can cure as many as 300 diseases. Rich in vitamins, minerals, antioxidants, and phytochemicals, Moringa offers numerous antifungal, antiviral, antidepressant, and anti-inflammatory properties. It has been widely used for nutritional, pharmacological, and medicinal purposes across the globe. As I mentioned earlier, the ability of Moringa to potentially cure up to 300 diseases is astounding. No wonder it’s called The Miracle Tree! In this article, we will explore some health benefits of Moringa in detail. Health Benefits of Moringa 1. Reduces InflammationMoringa contains polyphenols and isothiocyanates, compounds known for significantly reducing inflammation in the body. 2. Aids Weight LossThe leaves of Moringa contain chlorogenic acid, a natural antioxidant that acts as a fat burner, making Moringa leaves ideal for weight loss. 3. Combats CancerMoringa powder is rich in catechin polyphenols, especially epigallocatechin gallate (EGCG), a powerful antioxidant known to inhibit the growth of cancer cells. 4. Promotes Wound HealingPowdered Moringa leaves can be applied to cuts and wounds to accelerate healing and reduce scarring. 5. Boosts Energy and ImmunityThe abundance of vitamins, minerals, antioxidants, and phytonutrients in Moringa makes it a natural energy and immune booster. 6. Improves DigestionWith about 30% fiber content, Moringa aids digestion and prevents constipation. 7. Balances Blood Sugar LevelsMoringa helps regulate blood sugar and glucose levels, making it particularly beneficial for diabetic patients. 8. Supports Pregnancy and LactationRegular consumption of Moringa leaves provides essential nutrients for a healthy pregnancy and also enhances breast milk production. 9. Relieves Menstrual CrampsMoringa is known to ease menstrual discomfort and cramps. 10. Strengthens BonesMoringa is rich in calcium and phosphorus, essential for maintaining strong and healthy bones. 11. Lowers Blood PressureQuercetin, an antioxidant found in Moringa, helps to reduce high blood pressure. 12. Improves Sleep QualityMoringa promotes better sleep and overall relaxation. 13. Boosts Iron and Calcium LevelsHigh levels of iron and calcium in Moringa leaves support bone health and strengthen the body. 14. Fights InfectionsThe antimicrobial, antifungal, and antiviral properties of Moringa help combat infections effectively. 15. Enhances EyesightMoringa improves vision by providing essential nutrients for eye health. 16) Moringa for Hair and Skin Moringa powder is packed with vitamins that enhance hair growth and improve skin health. Moringa Oil extracted from Moringa seeds also serves as an excellent skin moisturizer. Consumption OptionsMoringa leaves can be consumed as tea, incorporated into meals, or taken in capsule form as prescribed. Moringa tea can also be flavored with honey for added taste. Precautions and Additional Uses While these health benefits focus primarily on Moringa leaves, other parts of the plant such as seeds, bark, roots, and flowers are also useful For instance, Moringa seeds and roots have antibacterial and antifungal properties and are even used to purify water. However, caution is essential as the bark, roots, and flowers can be toxic if used improperly. Pregnant women should avoid Moringa bark and roots, as they contain spirochin, a toxic substance. Only the leaves of Moringa have been deemed safe for consumption with no reported side effects. With its numerous benefits, Moringa truly lives up to its name as The Miracle Tree. However, always consult a healthcare provider before incorporating it into your routine, especially during pregnancy or for medical conditions.

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10 Simple Ways To Incorporate More Fruits and Vegetables In Your Diet

According to research, it has been established that fruits and vegetables are important for healthy diet and living. To eat healthily is to eat fruits and vegetables in a great measure. However, it is saddening that many find it hard to feed on fruits and vegetables, thereby we have more sicknesses as a result of unhealthy diets. However, if only we can change the narrative and feed more on fruits and vegetables, many sicknesses will be prevented and we will live more healthily. This is because a diet rich in vegetables and fruits have so many health benefits such as lowering of blood pressure, reduction in the risk of heart disease, provision of nutrients and vitamins needed for health, etc Therefore, it is important to embrace fruits and vegetables more in our diets. This article is to provide different ways by which one can consume fruits and vegetables. This Is to prevent getting bored with one way of consumption and also help those that find it hard to eat some fruits and vegetables directly. We can consume fruits and vegetables as: 1) Snacks: The most common way of eating fruits and vegetables is to buy them, wash or peel as the case and snack on them directly. In this case, you are eating the whole fruits and veggies in their raw and untampered form hence getting the maximum nutrients from them. 2) Smoothies: Smoothies are usually thick drink made from blending fruits and vegetables with liquid base such as fruit juice, milk, yogurt, ice cream or water. 3) Puree: The process of making puree is similar to smoothie but slightly different. To make puree, the fruit or vegetable is slightly boiled before blended (and some times sieved). The texture of puree is usually creamy, smooth, and having no lumps like a pudding which makes it different from smoothies. Most times, puree doesn’t need any base for blending. 4) Sorbets: To make fruits sorbet is very simple. All it take is to cut the fruits, freeze and blend the frozen fruit. One type of fruit or combination of fruits can be used. Fruits that can be used include watermelon, banana, mango, strawberries, and oranges. One can add honey or syrup to enhance the sweetness and lime or lemon juice to prevent browning. 5) Popsicles: Smoothies can be frozen and turn into popsicles. The process is simply to blend the fruits and vegetables and pour into a popsicle mold and freeze. You can add coconut milk and syrup or honey if desired. 6) Salad: Salad is usually made up of various mixtures of chopped raw fruits or vegetables, usually seasoned with oil, vinegar, or other dressing. 7) Vegetable stock: To make vegetable stock, one need to chop the vegetables, put in a pot of water and allow to simmer for 5 to 10 minutes. After removing the pot from the heat, allow the stock to stay for about 2 to 3 hours so that the natural flavour of the vegetables get infused into the water. After these few hours, remove the vegetables and strain out the stock. Refrigerate the stock in an airtight container for up to 1 week. Freeze for up to 3 months. Note: The lesser the water used, the more the stock will be concentrated. Common vegetables used in making stock include carrots, onions, celery, cabbage and garlic. The difference between stock and broth is that a broth contains more seasoning than stock. 8) Soup: Making soup is a great way of getting to consume different types of vegetables. It can be by cooking them directly or by pureeing them and adding spices. 9) Addition to meal: Another way to eat more fruits and vegetables is to add them to every meal. For example, you can add a) vegetables to your sandwich, such as cucumber, tomato, lettuce or avocado. b) add vegetables to fried egg, rice, pottage, etc c) add fruits to your cereals There will articles on different recipes of soups, smoothies, juices, popsicles, etc soon. 10) Fruit Juice: Fruit Juice is simply made by extraction of the liquid contained in fruit and vegetables. Juicing can be done using a juice extractor that helps in separating the fruit pulp and the juice. Juicing can also be done manually by first blending and sieving the pulp from the juice. Thank you for reading to this point. I hope you incorporate more fruits and vegetables into your diet more from now.

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Daily Diet for Your Mental Health

It is the month of Mental Health Awareness. Did you know that your diet can affect your mental health? Diet Doctor said it this way: “Emerging science now points towards a link between nutrition and mental health.” You have to realize that now, more than ever, your mental health is a priority. You can take care of your mental health in more ways than one. I will categorically say that food is definitely one of them. Food is probably just a part of your regular and daily routine but it plays a larger role on your health. It is necessary to consider the role it plays on your emotional and mental health, aside your physical health. Health is wealth, they say. Your health also includes your emotional and mental well-being as much as it concerns your physical well-being. How is your health? How is your mental health? How have you been treating it? We all experience feelings ranging from fatigue to burnout to mental stress and other feelings that are likely indicators of the state of our mental well-being. Taking adequate care about the food we eat is one way to improve the state of our mental health. Eating certain foods can help to improve our mental health when we add them to our diet/nutrition from time to time. Let us take a look at six of them including their benefits. 1. Fruits and Vegetables: Of course they’ll make first place on the list. Their importance can not be overstated. Your green vegetables – especially the dark greens – are very important and they ought to be present in almost all your diet, if not all, one way or another. Vegetables such as Ugu, Spinach (Efo tete), African Basil (Efinrin), Water leaf (Gbure), Bitter leaf (Ewuro), Afang leaf and others contain Vitamin B and Folate which are associated with improved mental health. Fruits have also been reported to be associated with healthy mental states. Take fruits such as bananas, carrots, apples to boost your mental health status. Fruits and vegetables were reported in a study to be associated with less mental stress. You should definitely up your fruit and veggies consumption game to get these benefits. 2. Oats: Oats are fiber-rich foods which have been linked to improving mood swings quickly. Oats which are also rich in Vitamin B and Folate, are excellent for improving mental clarity. Oats are energy-giving food and should become an important part of our diet. Try taking oatmeals from time to time, they are known to also serve as comforting foods. 3. Fish: Fatty (or oily) fish are good sources of Omega 3- fats. When present in the body, Omega-3 acids increases blood flow in the brain and play a role in improving the cognitive activities of the brain. These acids are really essential nutrients that the body needs but can’t produce on it’s own. You can provide your body with this essential nutrient that it needs by eating fatty fish like Herring (Shawa), Mackerel (Titus), Horse Mackerel (Kote). They have high levels of Omega-3 acid. 4. Yoghurt: Yoghurt are useful and they help to improve one’s mental health in a significant way by helping the brain to take in nutrients. The gut is where serotonin is produced so it is very important to make sure that the gut is healthy. Yoghurt contains high level of probiotics that support gut health. Serotonin is a neurotransmitter (like dopamine) and it helps to maintain a sense of well-being. Serotonin is involved in many human behaviours and reactions including appetite, sexual drive, mood, how we respond to stress among other things. Studies have begun to show association between having a healthy gut and reduced rate of depression in individuals. Adding yoghurt to your regular diet should be a no-brainer. For a drink that has such great benefits, yoghurt surely has a great taste as well. You should take it often. 5. Eggs: The types of vitamins present in eggs have been reportedly linked to improved state of mental well-being. Folate, Choline, Vitamins B6 and B12 help to improve the functionality of the brain. Eggs especially the yolk contains choline in large quantity. Egg also break down bethane, a chemical linked to happiness and can boost your mood. The B vitamins present in eggs improve mental functionality by slowing down mental decline in adults. If you are looking to boost your mood, be sure to add eggs to your diet. 6. Nuts: These hard-shelled fruits have a lot of protein and Omega-3 fats to offer your body. Walnuts have been reported to support brain health as well as the best source of Omega-3 fats. Research showed that depression level became lower among those who ate 2-4 walnuts daily. Peanuts (or groundnuts) and cashews have also been found to improve cognitive abilities and enhance good moods. Tiger nuts helps improve digestion and better mental health especially as they contain vitamin E. Tiger nuts can be made into milks for drinking. There is saying that if you want to avoid going nuts, eat as many nuts as you can! Not too much though, to avoid stomach bloating. The Effect of Your Diet on Your Mental Health It may seem like taking sugary foods when stressed or involving in emotional eating will help improve our moods in the short-term. But, they have adverse effects. Such eating habits can be harmful to our health – physically and mentally. A study showed a striking improvement in their participants depression levels after they were each subjected to following a healthy diet as against the other group. We have established that the food you eat is connected to how your brain and mind functions, if for no reason other than that the human brain is largely responsible functionality of the body system. The simple task of taking healthy meals that supports your mental health as well as going for therapy sessions (if you can afford it) would benefit you in the long run, whether you

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How to Boost Your Fitness with Detox by Chris Brown

Detox is rapidly becoming a popular thing in the era of social media influencers. Most fitness influencers like to flaunt their glass bottles filled with plain water and some colorful fruit chunks. This has been the norm for a very long time and was initially started as a tumbler trend. However, according to fitness experts, most people do not understand about the detox and few of the ingredients that are good for detox. Most of the influencers are not very well educated when it comes to formal medical and fitness education. As a result, they sometimes make things viral that are very helpful instead they usually like aesthetic things so they post their benefits according to their personal experience. We have seen infused water being used as a detox for a very long time and most people still try to figure out some of the ways they can use detox water to get rid of their inbuilt toxins. With the help of this article, we will mainly highlight the naturally infused water that is being used as a detox. We will talk about their importance and how most people are just endorsing them. We will also talk about their effectiveness and if this detox waterworks. What Is Detox And Is It Helpful? Detox is becoming a buzzword on social media thanks to most fitness influencers. However, detox any substance, solution, or medicine that can help you get rid of body toxins. This can be a metabolism booster, fat burner, or digestion booster as well. However, our body is capable of excreting the unwanted and toxins substance from the body and doesn’t need assistance. Most of the infused water and detox solutions available in the market only help you maintain a good supply of water and the substance that you mix in water for flavor and health only help with the supply of salts and minerals. In case you end up consuming all these substances in excess amount, this can have adverse effects as well. Most experts recommend that you should avoid getting detox from the market. Can You Make Detox At Home? People who start their detox diets usually talk about detox a lot. Their idea is to stop taking solid food and rely on liquid food only. Eventually, when they stop consuming solid food they feel less bloated and explain that it was due to detox. In reality, you can easily make the same detox at home that you buy from the market. Most of the detox solutions are just simple infused water solutions and since you have to maintain a good amount of water intake you eventually see its effect on the skin. Some of the best detox solutions that you can prepare at home include: Fat Burning Detox For the fat-burning detox, you will have to rely on acid-based water. You can use water mixed with lemon or apple cider vinegar and drink it in the morning. This will help you with digestion and you will see that you are losing weight. Although most people add honey and other sweeteners for some extra flavor, however, you can customize it according to your taste. This will have a lemonade-based flavor. Vitamin Based Detox Most of the minerals and vitamins that our body need are available in fruits. A simple way to get the same minerals in your diet is by adding fruits chunks to your water so you can enjoy infused water. Daily Detox Water For the daily detox, you just need to add some salt, honey, and lemon to your water. Make sure the quantity is very low otherwise you will end up getting a very concentrated solution. Take Away To sum it all up, our body has everything that it needs. If you are aiming to help your body detox better, you might want to reconsider the things that you are adding to your body. Our body has liver and kidneys that are already adequate to help you detox the body. In case you want to help your body detox better, just staying hydrated will be enough. You just need to drink more water and stay hydrated throughout and that will be enough for you to help your body. Extra detox solution, energy booster, metabolism booster, and other things might not be very helpful. Most of these quick fixes will cause digestion-related issues that can cause side effects in long run. Before buying a detox or even switching to natural detox make sure to go through the pros and cons first.

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Healthy Oils For Cooking

Oils are generally used in cooking and are also found in processed foods including salad dressings, margarine, mayonnaise and baked foods. There are different oils available for cooking, so it is essential to understand the different types of fats that make up these oils in order to help us have the knowledge of the best choice to use. Dietary fats are a type of nutrient in food. Fats are used as energy sources. Fats also play important role in maintaining healthy skin and hair, maintaining body temperature, and promoting healthy cells. There are 3 types of fat: 1️⃣ Saturated Fats: The chemical structure of saturated fats is such that they are tightly packed with no double bonds between the fatty acids and most of them (not all) are solid at room temperature. Sources of saturated fat include: √ Animal meat like beef, pork, etc. √ Some plant oils such as palm oil, palm kernel oil or coconut oil. As for coconut oil, some researches say it has high levels of saturated fat while others say that the structure of the fat in coconut oil makes it less likely to add to fat buildup in the body, thereby making it healthy. Therefore, it is best to consume coconut oil in moderation . Other foods that are high in saturated fats include processed meats like sausages, hot dogs, snacks and dairy products. A diet high in saturated fat has been known to increase low-density lipoprotein (LDL) cholesterol which in turn raises the risk for heart disease and type 2 diabetes. Also, too much of saturated fat can cause cholesterol to build up in the arteries (blood vessels). High fat foods such as pizza, baked goods, and fried foods have a lot of saturated fat and eating too much of them add extra calories to the diet which eventually lead to weight gain. 2️⃣ Unsaturated fats: The chemical structure in unsaturated fats are loosely packed and are usually liquid at room temperature. There are two main types of unsaturated fat which are: a) Monounsaturated fats: Monosaturated fats as majorly plant based and researchers have shown that consumption of plant-based monounsaturated fats help to lower the risk for cardiovascular disease. Foods that are highest in monounsaturated fats include olive oil, peanut oil, avocado oil, canola oil and sesame oil. b) Polyunsaturated fats: Polyunsaturated fats can be further divided into two types: omega-3 and omega-6 fatty acids. The best sources of omega-3 fatty acids are fatty fish, flaxseed oil, soybeans oil, walnuts oil, sunflower seeds oil and and chia seeds oil. Omega-6 fatty acids can be found in peanut oil, safflower oil, walnut oil and corn oil. 3️⃣ Trans fats: Trans fat also raise LDL (low-density lipoprotein) cholesterol and lower HDL (high-density lipoprotein) which is the good cholesterol. Trans fats are formed when unsaturated fats such as vegetable oils are heated to high temperatures during food processing. Food producers use hydrogenation to harden vegetable oils making them solid at room temperature. In general, the best is avoid trans fat and limit the saturated fats are in our diet. Instead, choose unsaturated fats as your main source of fats and oils. Minimize the amount of saturated fat and oil. However, don’t just eat more unsaturated fats as well as you could eat too much fat in total. In summary, use less of butter, margarine, coconut oil and, palm kernel oil and palm oil and use more of vegetables and seeds oil such as olive, rapeseed, sunflower, canola, soybean, sesame, peanut, avocado and soya oil in cooking.

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High Blood Pressure Diet: Foods To Eat And Avoid

Blood pressure is the pressure of blood that pushes against the walls of the arteries (Arteries carry blood from the heart to other parts of the body). It simply takes into account how much blood is passing through the blood vessels. Blood pressure normally rises and falls throughout the day. Blood pressure can either be high (which is referred to as hypertension) or low (hypotension). Today, we will be focusing on high blood pressure. High blood pressure, or hypertension arises when the force of blood pushing through the vessels is invariably too high. Blood pressure is measured using two numbers called systolic pressure and diastolic pressure. Systolic blood pressure:(the top number) indicates the pressure in the arteries when the heart beats and pumps out blood. Diastolic blood pressure (the bottom number) is the reading of the pressure in the arteries between beats of the heart. In measurement of blood pressure, when it reads 120 systolic and 80 diastolic, one would say it is, “120 over 80,” or write, “120/80 mmHg.” Generally, there are five categories of blood pressure readings for which are the normal/healthy, elevated, stage 1 hypertension, stage 2 hypertension and hypertensive crisis. 1️⃣ Normal/Healthy: A healthy blood pressure reading is less than 120/80 millimeters of mercury (mm Hg). However, it is no longer healthy when the blood pressure reads less than 90/60. 2️⃣ Elevated: The systolic number reads between 120 and 129 mm Hg, and the diastolic number is less than 80 mm Hg. People with elevated blood pressure are likely to develop high blood pressure unless steps are taken to control the condition. 3️⃣ Stage 1 hypertension: The systolic number is between 130 and 139 mm Hg, or the diastolic number is between 80 and 89 mm Hg. At this stage, doctors are likely to prescribe lifestyle changes and may consider adding blood pressure medication based on the risk of atherosclerotic cardiovascular disease (ASCVD), such as heart attack or stroke. 4️⃣ Stage 2 hypertension: The systolic number is 140 mm Hg or higher, or the diastolic number is 90 mm Hg or higher. 5️⃣ Hypertensive crisis: The systolic number is over 180 mm Hg, or the diastolic number is over 120 mm Hg. Blood pressure in this range requires urgent medical attention. CAUSES OF HIGH BLOOD PRESSURE ✝️ Genes: Some people are genetically inclined to hypertension. Hypertension runs in some families. This may be as a result of gene mutations or genetic abnormalities inherited passed down to children. ✝️ Age: Individuals over 65 years old are more at risk to suffer hypertension. ✝️ Race: High blood pressure is majorly common among Africans. ✝️ Obesity: The more one weighs, the more harder the heart needs to supply blood to the tissues. And as the amount of blood that flows through the blood vessels increases, so does the pressure on the artery walls increases too. ✝️ High alcohol consumption: Those that consume alcohol are at an increased risk for hypertension. ✝️ Sedentary lifestyle: Lack of physical activity also increases the risk of being overweight. ✝️ High sodium intake: Sodium can elevate blood pressure. Many people eat too much sodium without realizing it. Too much sodium in one diet can cause you body to retain fluid, which increases blood pressure. ✝️ Insufficient potassium intake: Potassium helps balance the amount of sodium in the cells. If one does not get enough potassium in diet or lose too much potassium due to dehydration or other health conditions, sodium can build up in the blood. ✝️ Stress: High levels of stress can lead to a temporary increase in blood pressure. If the stress persists, it can degenerate. It is essential to avoid stress and rest as much as possible. ✝️ Certain chronic conditions: Some health conditions kidney disease, diabetes and sleep apnea also increase the risk of high blood pressure. Complications that comes with hypertension: High blood pressure increases a person’s risk of developing a number of health problems which include stroke, heart attack, vision problems sexual dysfunction, such as erectile dysfunction, circulatory problems and heart health issues. Studies have shown that diet has a big influence on blood pressure. Therefore, it is essential to know the foods to totally avoid or eat more as an hypertensive patient. Foods to avoid when suffering from hypertension: ☸️ Processed and fast foods: These foods usually contain excessive amounts of sodium, often more than the 2,300mg (which is equivalent to 1 teaspoon) that a person should consume per day. It is advisable to check nutrition labels and be aware that even foods people tend to consider healthy, such as vegetable juice, may be high in sodium. ☸️ Salty foods: When you eat salt your body retains more fluids, raising your blood volume and pressure. ☸️ Sugary foods and foods high in saturated fats can also increase blood pressure. ☸️ Butter and margarine. ☸️ Regular salad dressings. ☸️ Fatty meats and saturated fats. ☸️ Fried foods. ☸️️ Salted snacks. ☸️ Canned soups. Foods to eat as an hypertensive patient: 🛑 fruits, such as apples, bananas, and strawberries. The goal is 5-9 servings of fruits and vegetables per day. 🛑 vegetables, such as broccoli, green beans, and carrots. Richly colored green, orange, and red items are high in potassium and minerals that help lower blood pressure. 🛑 nuts, such as almonds and walnuts. 🛑 legumes and seeds, such as kidney beans, lentils, and sunflower seeds. 🛑 whole grains, such as whole wheat pasta, brown rice, and oatmeal. 🛑 low fat dairy, such as fat-free milk and reduced fat cheese. Skim milk, yogurt, Greek yogurt, lower blood pressure). 🛑 lean protein, such as skinless chicken or fish. 🛑 Foods lower in fat, salt, and calories. 🛑 Spices and herbs like ginger, basil and garlic. Eating diets full of rich in nutrients can help a person reduce high blood pressure.

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Health Benefits of Dates & How To Use Dates To Sweeten Food

Dates are the fruits of the date palm tree botanically known as Phoenix dactylifera which is a flowering plant species in the palm family, Arecaceae. Date palm tree is majorly cultivated for its edible sweet fruit which is grown in many tropical regions of the world. Dates have become quite popular in recent years because they serve as healthy alternative to refined sugar while still providing essential nutrients for the body. Date is a delicious fruit with a sweet caramel like taste with many potential health benefits. Its major components are carbohydrates (mainly sucrose, glucose, and fructose), which may constitute to about 70%. Dates also contain many important vitamins and minerals which include calcium and iron. Date fruits also contain a number of phytochemicals such as carotenoids and flavonoids. Nowadays, many are adopting a healthy lifestyle and has been searching for how they can sweeten their foods naturally as against the use of refined sugar which has been known to have negative effects on the body. It is of good news that there are various methods by which one can sweeten foods naturally. The use of dates is one of them. Click here to read about 5 best natural substitutes for sugar Let us quickly look at 3 various ways by which dates can be used as sweeteners: 1) As Date Sugar: Date sugar is simply made from grinding dehydrated dates into powder. Date Sugar is also referred to as Date Powder or Organic Date Sugar. Dates are delicious and healthy and the sugar/powder can be used as sweeteners in oats, smoothies, pap, drinks, and also in baking recipes. They aren’t soluble like sugar and therefore don’t dissolve in liquid. However, they provide fiber which aids digestion. 2) As Date Paste: Date fruits can be blended into paste which also works well as sweetener for smoothies and salad dressings. Process of preparing the paste: 1) Pit the date fruits. 2) Put the pitted dates and water in any food processor – blender or a grinder. 3) Blend or grind until very smooth and your paste is ready. 4) Store the date paste in an airtight container in the fridge for up to two weeks. 3) As Date Syrup: Asides turning dates into powder or paste, they can also be made into syrup which involves boiling the dates. Process of preparing date syrup: 1) Pit the date fruits, soak in water and boil for about 2 hrs. Then, allow it to cool down completely. 2) Remove the water by sieving using a cheesecloth. Ensure to squeeze all of the water from the cooked dates 3) Pour the cooked date into a pot and allow it to come to a gentle simmer for about 45-60 minutes until the excess water evaporates and the syrup reduces by approximately half. The syrup becomes thicker after cooling. Although dates also contain sugar but the amount of sugar is less and it has more nutrients and fiber, making it a healthier option. Dates also have less calories and sugar than honey plus more nutrients. Asides the use of dates as sweeteners, they have amazing health benefits which include the following: 1) Dates can be used especially for women who are close to delivery and at postpartum stage. The consumption of dates by women before and after delivery can act as a tonic to strengthen the uterine muscles. Dates also help in prevention of post delivery bleeding due to the presence of some constricting substances. Not only that, dates have been studied for their potential to promote and ease late term labor in pregnant women. Eating these fruits throughout the last few days of pregnancy may promote cervical dilation and lower the need for induced labor. 2) Dates are rich source of hydroxyl pope folic acid and therefore eating dates can increase the body’s immunity. 3) Dates are high in polyphenols. Polyphenols are antioxidant compounds that can protect the body from inflammation. Dates contain more polyphenols than most other fruits and vegetables. 4) Dates are high in fiber. Fiber aids digestion which prevents constipation. Fiber also promotes regular bowel movements. 5) Dates have a low glycemic index (GI), which measures how quickly your blood sugar rises after eating a certain food thereby being a very food aid in controlling blood sugar. However, it is essential to note that when dates are consumed in excess, it can lead to weight gain due to high caloric content. So, it is essential to consume dates in moderation. Also, individuals with kidney disease should follow caution while eating dates because of it’s hight content of potassium. Such people should consult their doctors regarding the amount of potassium to be taken every day.

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Amazing Health Benefits of Ocimum gratissimum (Scent Leaf)

Ocimum gratissimum popularly known as scent leaf, clove basil or African basil belongs to the family of Lamiaceae. Ocimum gratissimum (Scent leaf) is very common in Nigeria among different tribes. Among the Yoruba, it is known as Efirin. It is known as Ahuju or Nchuanwu among the Igbo and as Ganyen Kamsh or ‘Daidoya’ among the Hausa. The Edo people call it Aramogbo while Ibibios call it Ntonng and some parts of Ijaw call it Ekeni. It is known as alfavaca brave in Brazil, ajeka in Indian, African tea bush in Jamaica, ruku-ruku hitam in Malaysia, and canela in Cuba. The Scent leaf is an aromatic herb and it contain several bioactive chemical substituents which include tannins, phenols, calcium, phosphorus, iron, vitamin A, eugenol, anetol, boron, stigmasterol, etc. All these chemical substituents are essential for human health. Scent leaf serves majorly as condiment in human food. In Nigeria, it is used as a local ingredient for cooking porridge , jollof rice, Ukwa and soups like Ogbono & Egusi. It is also widely used as condiment and for culinary purpose in the North east of Brazil. Aside it’s use in food, it is also widely known for its therapeutic properties and medicinal uses across several countries. The following are the uses of scent leaf got from researches and surveys: 1) Scent leaf was discovered to have been widely used in the treatment of epilepsy, high fever and diarrhoea in Nigeria. The decoction (boiling) of the leaves are also used to treat mental illness. 2) Scent leaf is also used by the Ibos of Southeastern Nigeria in the management of the baby’s cord, to prevent the wound from infection. 3) The flowers and the leaves of this plant are also rich in essential oils which can be used for aromatherapy massage. The oil can also be used in the manufacture of soaps, perfumes and ointments. 4) Previous studies have also reported that scent leaf has anesthesia, anti-stress, antidiarrheal, anthelminthic and antiinflammatory. 5) In Brazil, the decoction of the roots of the plant is used as a sedative for children. 6) In Kenyan and sub Saharan African region, the leaves are rubbed between the palms and sniffed as treatment for blocked nostrils. 7) Scent leaf is also used for treating abdominal pains, sore eyes, ear infections, coughs convulsions, and tooth ache. 8) Scent leaf is used in the regulation of menstruation. Also, when having menstrual cramps, one can brew it into tea to help with the pain. 9) In India, the whole plant is being used in the treatment of influenza, as diaphoretic (generating sweat) and antipyretic (reduction of fever). 10) It is also used for skincare and helps to fight skin conditions like ringworm. Here, the leaves are mashed into a paste and apply on the skin. 11) Scent leaf is rich in vitamin A, which helps to promote good eyesight and also help to prevent xerophthalmia (A condition that occur due to deficiency of vitamin A whereby making the conjunctiva and cornea become dry). 12) The dried scent leaf is a powerful mosquito repellent. 13) Scent leaf aids digestion and prevents bloating. 14) Scent leaf is rich in calcium and magnesium which help to reduce bad cholesterol and increases blood circulation thereby helping to improve the function of the heart. 15) Scent leaf is a good source of arginine, an amino acid that helps in sperm vitality. It also contains compounds such as epigenin and eugenol which can stimulate erection. Also, anetol and boron found in the leaves are capable of producing estrogen in women. Research shows that a lot of benefits can be derived from just the consumption of scent leaves. Thereby, it is advisable to include scent leaf in our diet in considerable amounts. It can either be used fresh or dried. It can also be brewed as tea or juiced. Also, it is very important to know that there is difference between scent and mint leaf, even though they look alike. One easily distinguishable difference is that mint leaf has a mild peppermint scent with a cool aftertaste.

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My Fitness Journey Part 2

So, after the coaching call with coach E on Immerse Inner Circle, I got a big WHY and I decided to get serious. Like I said before, I engaged in lots of researches and two things were glaring: I needed to change my diet and start exercising of which I knew not to be an easy task. If you followed part 1 of this story, I mentioned that I had once registered for a fit fam program but I couldn’t go through it. So, I was actually looking for a magic that would make me shed weight fast without going through the rigorous exercising and dieting. So, the first thing I knew I needed to work on was to reduce or stop the INTAKE OF SOFT DRINKS. It seems like the hardest for me really 😅. Afterwards, I began to reach out to people. One of them was someone I knew from my undergraduates days that lost weight not too long as when and I wanted to know the magic she performed. Alas, what she told me still hinged on dieting and exercising. I also reached out to one of my amazing sisters. She said what she did was to take only soup and fruits for a period of time. I wanted to jump at this but I realized my resilience wasn’t that strong 😂. I also reached out to another person and she said she did more of exercising, running to be precise. She also did keto diet at some point. A sister of mine also reached out to a brother who also lost weight on my behalf. That was how I was just reaching out to people and everything was still about what other have said and what I had personally found from my researches. Next, I started following weight loss coaches on Instagram and I got stuck with April Laugh and Ask Damz. However, it got to a point that I felt I was getting too obsessed with losing weight. I had to talk to myself to calm down. Two of the persons that I had reached out to actually told me it took them about 5 months to achieve their goal. They advised me to just be consistent with eating wel and exercise. They will tell me GIVE IT TIME. Also, I remembered that my aim wasn’t even just about losing weight, my aim is FITNESS plus HEALTHY LIVING. That was when I started calming down🌝. On one of those days, I decided to read the book by Joyce Meyer that coach E mentioned. In my search, I found a more comprehensible book on the same 12 keys to healthy life by the same author. I downloaded the book from a book group I belong to and I studied the book. Like I didn’t just read it, I STUDIED it 😂. That book happened to be the game changer for me. Now, I will love to state 12 points. These points give a summary of what I did: 1) Have a big WHY: I can’t over emphasize this point (Pardon me, I learnt this from my coach 🤗). Like why do you think you should lose weight? Same with if you are trying to gain weight. WHY? 2) Know what you are comfortable with and stick to it. Don’t overdo yourself. For instance, there are different types of exercises. You have the choice to start with something comfortable for you. I really don’t like much exercise but I do a lot of walking at home with Leslie Sansone and Jumping Jacks with April Laugh. I do sit up some times too 😏. For me, I did more of dieting than exercising. 3) Dieting is not starvation nor suffering 😄. People make it seems like dieting is suffering. Dieting doesn’t mean you won’t eat. It just means you are MINDFUL of what you eat. It is you practicing MINDFUL EATING. Joyce Meyer talked about this in her book. 4) Give it time: Trust me, it’s no magic to lose weight 😂. Don’t be like me 🌝. Like you didn’t gain 30kg in 1 week, so you can’t definitely lose 30kg in one week. It’s a fact 🤗. 5) Be consistent: Yes! Consistency is the key 📍. There are days one will compromise by eating anyhow or not exercising, but you don’t allow it to linger for long.😅 6) Be accountable: This one is dope in every thing we are actually trying to achieve in life. Becca, a sister of mine top the list for me in this regards. She has been an amazing accountability partner in this year for me. Also, I joined askdamzwellnessinstitute which serves as an accountability group. Also, I downloaded fitness apps like yazio, sparkpeople, etc. Some of these apps give room for community. You get to interact with others. 7) You can still gain weight even after losing weight 😅. Many factors can cause this but I won’t delve into that now. 8) Don’t be obsessed with the scale: I remember one time that I went to check my weight only to realize I had added the 4kg I thought I had lost 😂. I was so disappointed fah. That disappointment made me loss self control. But I later learnt not to be obsessed with scale. 9) Appreciate yourself always: Appreciate yourself always. Appreciate who you are. Appreciate how you look. Appreciate the efforts you put in daily. 10) Pray: Yes! I love prayers so much. Prayers work perfectly for everything in life. I offered prayers like: “God, please retrain my taste bud.” “Lord, help me to control my cravings” “Lord, I want to lose —kg in 2 weeks” “Give me grace to be disciplined & consistent” 11) Also remember that there are some people that will talk you down on your efforts. You’ve got to know how to avoid naysayers 🤗. 12) Forget about weight loss and focus on living healthily. Take enough water daily. Eat lots of vegetables. Be a

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